59% Narthangai (Citron) pieces, Salt, Gingelly oil, Sesame oil, Chilli powder, Fenugreek powder, Curry leaves, Mustard, Acidity regulator (E 260), permitted Class II preservatives (E 211)
Allergens: Mustard and Sesame oil
We offer a variety of traditional pickles, including mango, lemon, garlic, and mixed vegetable pickles.
After opening, keep the pickle jar tightly sealed and store it in a cool, dry place. Refrigeration is recommended for extended freshness.
All our pickles are made using premium-quality ingredients and 100% gingelly oil.
Yes, our pickles are made the traditional way and are safe for everyone. However, we recommend consulting a health practitioner if you have any underlying medical conditions.
Yes, we offer a variety of special product combo packs at attractive prices.