Urad dal, Bengal gram dal, Boiled rice, Red chilli, Sesame, Salt and Asafoetida powder.
Are your spice powders suitable for vegetarians?
Yes, all our spice powders are 100% vegetarian and made with high-quality ingredients.
Do your spice powders contain any artificial colours or preservatives?
No, our spice powders are made with natural ingredients and do not contain any artificial colours or preservatives.
Can one make podi dosai using Idli Chilli Powder?
Absolutely! Mambalam Iyers Idli Chilli Powder can be sprinkled on idli or dosai, or mixed with ghee or oil to be used as a side dish for idli, dosai, uthappam etc. You can also mix this with curd to make a simple chutney.
Can these spice powders be used for other cuisines besides South Indian?
While our spice powders are crafted for traditional South Indian dishes, they can be creatively used in various other cuisines for a unique twist🙂.