Ginger, Tamarind, Iodised salt, Gingelly Oil, Chilli Powder, Jaggery, Mustard, Asafoetida, Fenugreek, Turmeric, Acidity Regulator (INS 260 & INS 330). Contains Permitted Class II Preservatives (INS 211).
We offer a variety of traditional pickles, including mango, lemon, garlic, Maavadu, etc.
After opening, keep the pickle jar tightly sealed and store it in a cool, dry place. Refrigeration is recommended for extended freshness.
These pickles are made using premium-quality ingredients and 100% gingelly oil.