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Ready Rice Mixes

Garlic Kuzhambu Ready Rice Mix

Garlic Kuzhambu Ready Rice Mix

Garlic, slightly toasted in pure gingelly oil, ground into a paste then made into a kuzhambu makes our mouths water. A warming vegetable, any cold evening is incomplete without a serving of Garlic kuzhambu for dinner.
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Regular price ₹ 133.00
₹ 133.00 (Liquid error (snippets/pro-price line 74): Computation results in '-Infinity'% off)
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Mix 3 - 4 tablespoons (50g) of Mambalam Iyers Garlic Kuzhambu Ready Rice Mix with hot rice.

Garnish with coriander leaves.

Serve hot.

Garlic cloves and paste, Tamarind paste, Salt, Gingelly oil, Water, Onion paste, Chilli powder, Urad dal, Coriander powder, Fenugreek powder, Mustard, Turmeric powder, permitted Class II preservatives (E 211)

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How does one use Mambalam Iyers Ready Rice Mix?

Simply mix 3-4 tablespoons of your favourite Mambalam Iyers Ready Rice Mix with 400g of hot, cooked rice. Do not add salt. Stir well and serve hot!

Can the Ready Rice Mix be used with brown rice or other grains?

Absolutely! Our Ready Rice Mixes can be used with brown rice, quinoa, or any millet for a delicious twist. However, we recommend using white rice to enjoy the traditional taste of these dishes.

Can vegetables be added to the Ready Rice Mix?

Yes, you can add cooked vegetables of your choice if you want to enhance the nutritional value of your meal.

What is the shelf life of the Ready Rice Mix?

Our Ready Rice Mixes have a shelf life of up to 12 months when stored in a cool, dry place.

How many servings does one bottle of Ready Rice Mix make?

One packet of Ready Rice Mix typically makes about 3-4 servings, depending on the amount of rice used.